The "Floral & Delicate" truffle box brings together sixteen artisanal chocolates, carefully handcrafted and completely alcohol-free. The selection of exquisite ingredients - including flowers, fruits, nuts, and nougat - creates a refined balance. Enjoying these alcohol-free chocolates reveals a harmonious interplay of flavors that unfold their full character without the need for alcohol.

 

INGREDIENTS

Cocoa mass, cocoa butter, sugar, milk powder, vegetable oil and fat (hydrogenated coconut), nuts, coconut, glucose syrup, spices, various fruit pulp, various candied flowers; Colorants: E100, E102, E104, E110, E120, E132, E133, E162, E172; Emulsifier: soy lecithin & natural vanilla. Cocoa: minimum 29%, 35%, 70%.

Additional Allergen Information: Contains soybeans (lecithin E471 & E322 from soy), milk (cream, whole milk powder, lactose), gluten-containing cereals (wheat starch), tree nuts (almonds, hazelnuts, etc.) and peanuts.

STORAGE

Store our chocolates in a cool, dry place at a temperature between 15 and 20°C. These chocolates are sensitive to extreme temperature fluctuations and should be kept away from refrigerators and heating sources. A wine cooler or a cool, dry pantry provides ideal storage conditions.

 

SHELF LIFE

Our chocolates are made without artificial preservatives. For the best taste experience, we recommend enjoying them fresh. They can often still be eaten after the best-before date has passed, though the taste may be slightly diminished.

 

AVERAGE NUTRITIONAL VALUES PER 100g

Energy	1753 kJ / 410 kcal
Fat	20 g
of which saturated fat	13 g
Carbohydrates	52 g
of which sugar	51 g
Protein	2.6 g
Salt	0.02 g

 

CONTENT

198 g

 

Due to seasonal or production-related reasons, some pralines may be replaced with equivalent alternatives. Slight color variations in ribbon color may also occur.